.Taz wrote:Depending on what cooking is available, wouldnt mind a lovely eye fillet steak sandwich or something of the likes

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.Taz wrote:Depending on what cooking is available, wouldnt mind a lovely eye fillet steak sandwich or something of the likes
Well i have no idea what went on last year would i - otherwise id have picked something a little less nostalgic..aza013 wrote:.Taz wrote:Depending on what cooking is available, wouldnt mind a lovely eye fillet steak sandwich or something of the likesThat was so last year and lamb cutlets.
Bennoz wrote: Cum gunt it!
Ok mate I will get a full list for you on Monday or Tuesday and send it over to you.SchumieFan wrote:work, ill pm you my work addyaza013 wrote:A $5 donation would be plenty.
As for collection It can be given to Dstocks and we will work the rest out later on.
Did you want a full list of products and prices for work or privet?SchumieFan wrote:aza have you got a product list you can send me?
In the way of products I can get almost anything you want beef, lamb, chicken, pork, duck, rabbit ...... And so on.
From group 1-4 MSA beef, crystal springs lamb and even halal meat as well.
Bennoz wrote: Cum gunt it!
lol... A(alphabet) grade is vege grading system mate, beef is graded on marble scoreTaz wrote:Has to be grass fed free range grade A eye fillet steak![]()
Put those 50 dollar restaurant steaks to shame.
Nah just any steak would be fantastic, although im cool if its too exxy, couldnt care was just saying
Yeah you're right, doof is foodlawso wrote:I'll have a look in the freezer, see what i can find. wont be anything special, but doof is food right?
no comment...Sahin wrote:Yeah you're right, doof is foodlawso wrote:I'll have a look in the freezer, see what i can find. wont be anything special, but doof is food right?
meh, whatever the highest 'marble' score or whatever will doSchumieFan wrote:lol... A(alphabet) grade is vege grading system mate, beef is graded on marble scoreTaz wrote:Has to be grass fed free range grade A eye fillet steak![]()
Put those 50 dollar restaurant steaks to shame.
Nah just any steak would be fantastic, although im cool if its too exxy, couldnt care was just saying
Bennoz wrote: Cum gunt it!
om nom nom....aza013 wrote:Taz I think you need to get to know me and the meat I get and eat
nothing but the best.
And grain fed is better than grass fed. I'm not just talking about grain fed for the last two weeks before they are processed, grain fed from start to finish. If it's only for the last two weeks the fat has a yellow tint to it.
Astron_Boy wrote:Personal opinion, unless you're alergic or can't eat something in particular.
But you bring for all, not for one...
Things have never been this picky in the past, don't see why it needs to be now.
Ok Schumie, no probs, have always brought in the past, but not fussed either way.
SchumieFan wrote:Astron_Boy wrote:Personal opinion, unless you're alergic or can't eat something in particular.
But you bring for all, not for one...
Things have never been this picky in the past, don't see why it needs to be now.
Ok Schumie, no probs, have always brought in the past, but not fussed either way.me n tarkus grabbed it from the stuper market last year... i still have the bbq sauce...
confused now...SchumieFan wrote:dont bother, i can get it through work mateAstron_Boy wrote:Was wondering the same, and also how to get funds to you.SchumieFan wrote:also... how much do we chip in? a $5er each?
will bring bread and sauces as per usual
And yes, also doing the same as second line.
last year... me n tarkus at the stuper market cause i left it sitting on the bench at home... this year... i wont forget... have 4.5L tomato and 4.7l bbq plus tons of bread... all sortedAstron_Boy wrote:
confused now...
incase you cant spot the troll astron i wasnt serious about the steak - its a bonfire not a restaurantAstron_Boy wrote:Personal opinion, unless you're alergic or can't eat something in particular.
But you bring for all, not for one...
Things have never been this picky in the past, don't see why it needs to be now.
Ok Schumie, no probs, have always brought in the past, but not fussed either way.
Bennoz wrote: Cum gunt it!
Taz wrote:incase you cant spot the troll astron i wasnt serious about the steak - its a bonfire not a restaurantAstron_Boy wrote:Personal opinion, unless you're alergic or can't eat something in particular.
But you bring for all, not for one...
Things have never been this picky in the past, don't see why it needs to be now.
Ok Schumie, no probs, have always brought in the past, but not fussed either way.![]()
i will add a serious one though: perhaps a few steaks of some kind or are they a bit exxy compared to some gourmet snags? just a thought not sure how many others would mind a steak sandwich is all and im not sure of the formality of the feasting either so excuse my 'rudeness'?
Bennoz wrote: Cum gunt it!